Fresh Cauliflower

Description

Fresh cauliflower is a versatile vegetable with a mild, nutty flavor that works in countless dishes. This head of cauliflower is perfect for roasting, mashing, or adding to soups and stir-fries for a nutritious side dish. - Fresh produce - Whole head - Best for roasting, steaming, or raw in salads - Stores well in the refrigerator Trim the florets and cook as desired. Store in a plastic bag in the crisper drawer for up to one week. Cauliflower is delicious roasted with olive oil and seasonings, steamed as a simple side, or chopped raw for salads.