Golden Potatoes (1bag)

These all-purpose yellow potatoes have thin smooth skin and golden-hued flesh that turns creamy and tender when cooked. With a rich buttery flavor and moist texture, they roast to crisp perfection, mash creamy without falling apart, and hold shape beautifully in salads and stews. Naturally gluten-free and nutrient-rich, they bring both flavor and comfort to island meals. A versatile kitchen staple that’s ideal for your villa or hotel in Turks and Caicos—whether you’re crafting island-style roasted side dishes or hearty sunset dinners.